When times lead us to simplify our products as far as figures or production processes go, we sometimes forget the most important part, its enjoyment, what it evokes or suggests.

Defining, together with our partners, the elements present in a glass of Cardenal Mendoza has been rewarding.

No doubt there could have been more, but these 12 are the most representative:

MAHOGANY, OAK, RAISINS,
PLUMS, NUTS, HAZELNUTS,
COCOA, CARAMEL, HONEY,
VANILLA, CINNAMON AND TOBACCO.

Because colours, flavours and aromas are…
children of time.